This is Why.

I've noticed that a couple other people have recipe blogs, and I decided why not. This way I NEVER lose a recipe, and if someone wants a recipe from me they can just come here and find it. It might be easier than calling and asking me to repeat it back to them. Brenden says nobody wants my recipes, and that's okay, this is just so I never lose them :o) Sorry if some of these don't make sense to you.

Monday, March 30, 2009

Bread Sticks (Trudy Fen)

2 C. Warm Water
3 T. Yeast
1/4 C. Oil
1/2 C. Honey
1 t. salt
2 C. Flour

Mix well. Add enough flour to make a soft dough. Let raise, put butter or oil on bottom of pan, divide dough in half and roll out and cut into strips. Place on pan and let raise about 15-20 min. Bake @ 400 for 10-12 min. Butter tops and sprinkle with garlic salt and Parmesan cheese.

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