This is Why.

I've noticed that a couple other people have recipe blogs, and I decided why not. This way I NEVER lose a recipe, and if someone wants a recipe from me they can just come here and find it. It might be easier than calling and asking me to repeat it back to them. Brenden says nobody wants my recipes, and that's okay, this is just so I never lose them :o) Sorry if some of these don't make sense to you.

Monday, March 30, 2009

Enchalada Soup/Dip

Chicken
4 cans cream of chicken soup
Salsa
Corn chips
Cheese

Boil chicken, then shred. Keep 1-2 inches of the brothy water that you boiled the chicken in. add chicken and cream of chicken soup to water, add salsa to taste, top your bowl with cheese and chips or dip your chips.
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